Seafood sleuthing: How citizen science contributed to the largest market study of seafood mislabeling in the U.S. and informed policy

Last modified: 
December 13, 2019 - 2:19pm
Type: Journal Article
Year of publication: 2019
Date published: 01/2019
Authors: Kimberly Warner, Beth Lowell, Walker Timme, Emily Shaftel, Robert Hanner
Journal title: Marine Policy
Volume: 99
Pages: 304 - 311
ISSN: 0308597X

A seafood fraud campaign was launched by an ocean conservation group to increase transparency in global seafood supply chains by enacting policies on full chain boat-to-plate traceability for all seafood sold in the U.S. As part of this campaign, online members of the group were recruited to document and collect commercial seafood samples as part of a large investigation of U.S. seafood mislabeling, specifically species substitution. Following an iterative project design including several rounds of pilot testing of sample preservation methods and outreach materials, 1058 of the more than 55,000 members solicited signed up to be a “seafood sleuth” and were mailed seafood testing kits, containing supplies to submit two fish samples of their choice. On average, 33.4% (353/1058) of these citizen scientists in 11 metropolitan areas returned kits that contained 631 samples, or nearly half of the 1263 samples collected in the overall study. Assessment of the quality of citizen science data revealed comparable rates of sample integrity, data completeness and mislabeling compared to samples and data collected by trained scientists. Citizen science outreach provided a more informed and engaged online member population, who continued to take actions to advance seafood traceability policies with their decision makers. Citizen science outreach was an integral part of a successful campaign that included science, communication strategies to garner mass media attention and advocacy to promote seafood traceability which resulted in the first seafood traceability regulation in the U.S.

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